Last Saturday, we decided to explore the nearby neighbourhood of Tooting. They were having a little festival that day, called Tootopia (“Saluting Tooting!”), so we figured it would be a fun day to head over there.
Tooting has definitely seen some recent gentrification. This was very evident at our first stop of Tooting Market, which has some of the old shops and food stalls mixed in with your typical hipster finds of artisan coffee shop, juice bar, and vegan whathaveyou.
Then we went to a big pub that was doing a “street food takeover” with a bunch of different food carts set up in their big back garden, and some tables of handmade arts and crafts by local artists. I had the best bao buns, and even E liked hers! I then ate half of M’s patatas bravas, before we hit the baked goods stand—twice. We discovered something called a “tiffin,” which is a bar made from crushed digestive biscuits mixed with dried fruits and topped with a layer of chocolate. We had to go back for more!